Deiser's Original - Tastebox "Bread" (6 cans)

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Deiser's Original - Tastebox "Bread" (6 cans)

No additives

Shelf life of at least 10 years

Regional & sustainable

Quantity

€37,80

Prices include 10% taxes in Austria

Plant-based, wholesome & varied

Five well-balanced bread varieties in a can – ideal for conscious nutrition, healthy enjoyment, and practical storage. All varieties are vegan, lactose-free, long-lasting, and ready to eat.

Contents:

2× Wholegrain Rye Bread – 350 g
100% rye, yeast-free – filling & easy to digest

1× Rye Mixed Bread – 350 g
With natural sourdough & bread spices – hearty & aromatic

1× Wholegrain Mixed Bread with Sunflower Seeds – 400 g
Moist & nutty, rich in soy grits & flaxseed flour

1× Protein Bread – 450 g
20 g plant-based protein per 100 g – with soy, hemp & flaxseeds

1× Hemp Bread – 350 g
Powerful & balanced – with hemp seeds and hemp flour

Whether as a nourishing companion in everyday life, for conscious eating, or as a practical solution on the go – Deiser’s Original delivers bread enjoyment with quality and variety.

Our products are packed in tin cans with a BPA-free inner coating, which are 100% recyclable.

Wholegrain rye bread:
Natural sourdough (water, WHOLE RYE FLOUR), WHOLE RYE CRACKED GRAIN, water, WHOLE RYE FLOUR, non-iodized table salt

Mixed rye bread:
34% RYE FLOUR, water, natural sourdough (water, 9% RYE FLOUR), WHEAT FLOUR, non-iodized table salt, bread spices, yeast

Wholemeal mixed bread with sunflower seeds:
Natural sourdough (water, RYE FLOUR), water, WHOLE WHEAT FLOUR, 11% sunflower seeds, 10% SOY GRITS, partially defatted flaxseed flour, barley caramel malt (malted BARLEY, sugar), bread spices, non-iodized table salt

Protein bread:
Water, WHEAT FLOUR, 11% partially defatted SOY FLOUR, natural sourdough (water, RYE FLOUR), 8.9% SOY GRITS, WHEAT GLUTEN, sunflower seeds, 2.6% partially defatted hemp flour, 2.2% flaxseeds, 1.5% partially defatted flaxseed flour, bread spices, non-iodized table salt, yeast

Hemp bread:
Water, RYE FLOUR, 16% hulled hemp seeds, natural sourdough (water, RYE FLOUR), WHEAT FLOUR, 3% partially defatted hemp flour, non-iodized table salt, bread spices, yeast

Wholegrain Rye Bread
Average nutritional values per 100 g:
Energy: 779 kJ / 184 kcal
Fat: 1.0 g (of which saturates: 0.2 g)
Carbohydrates: 35 g (of which sugars: 1.5 g)
Fibre: 7.6 g
Protein: 5.1 g
Salt: 1.1 g

Rye Mixed Bread
Average nutritional values per 100 g:
Energy: 889 kJ / 210 kcal
Fat: 1.1 g (of which saturates: 0.2 g)
Carbohydrates: 41 g (of which sugars: 1.6 g)
Fibre: 5.1 g
Protein: 6.4 g
Salt: 1.3 g

Wholegrain Mixed Bread with Sunflower Seeds
Average nutritional values per 100 g:
Energy: 996 kJ / 237 kcal
Fat: 8.1 g (of which saturates: 0.7 g)
Carbohydrates: 26 g (of which sugars: 1.5 g)
Fibre: 6.3 g
Protein: 12 g
Salt: 1.1 g

Protein Bread
Average nutritional values per 100 g:
Energy: 917 kJ / 218 kcal
Fat: 6.3 g (of which saturates: 0.6 g)
Carbohydrates: 17 g (of which sugars: 1.6 g)
Fibre: 7.7 g
Protein: 20 g
Salt: 1.2 g

Hemp Bread
Average nutritional values per 100 g:
Energy: 1056 kJ / 252 kcal
Fat: 9.0 g (of which saturates: 1.2 g)
Carbohydrates: 30 g (of which sugars: 1.4 g)
Fibre: 6.2 g
Protein: 9.8 g
Salt: 1.6 g